In 2007, both of our undergraduate and master programs passed the National Assessment by the Ministry of Education. The students’ hard work as well as the teachers’ effort have earned recognition by the committee of higher-education evaluation.
In 2015, our undergraduate and master programs passed the 2nd National Assessment by the Ministry of Education.
The course design of our programs stresses on the overall development of nutrition, food, and cosmetic technology. The direction of teaching meets the national policy and HR need in society.
Our programs will enable our students to be qualified for the food technician of higher examination, dietitian of higher examination, level B technician for beauty, and various professional licenses.
Our graduates will be able to work in professions such as health care, nutrition care, food service, and beauty care.
Our graduates also can pursue further graduate educations in life application, nutritional science, food technology, Chinese medicines, and cosmetics.