Department of Food Nutrition and Healthy Biotechnology, Asia University

Year	Paper Title
2026	楊勝元(Sheng-Yuan Yang)、劉士綸(Shih-Lun Liu)、陳重儒(Chung-Ju Chen)、郭佳琛(Chia-Sen Juo)、蔡碩文(Shuo-Wen Tsai)、陳玉舜(Yuh-Shuen Chen)*, Evaluation of Conditions for the Intestinal Probiotic-Mediated Biotransformation of Sennosides into Physcion in Cassia occidentalis Extracts, AIMS Agriculture and Food, vol.11 no.2 pp.357-379, 2026
2025	吳柏樺(Po-Hua Wu)、林佳諭(Chia-Yu Lin)、吳明昌(Ming-Chang Wu)、劉士綸(Shih-Lun Liu)、吳思節(Sz-Jie Wu)、謝昌衛(Chang-Wei Hsieh)*, A Study on the Enhancement of Storage Stability in Formulated Gac Fruit Oil and Its Encapsulated Form, Processes, vol.13 no.6 pp.1913-, 2025